Yoshimura RS-3 Race Series Full Exhaust System

Item Number: 338909


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Product Description


Yoshimura RS-3 Race Series Full Exhaust System

If you're looking for that competitive edge, look no further than Yoshimura's Race Series exhausts. These exhaust components are designed with nothing but power in mind. Each Race Series system is developed in accordance with noise compliance regulations imposed by most race sanctioning bodies worldwide.

The original race-bred Yoshimura RS-3 exhaust has proven to be extremely popular among rider looking for a combination of performance and classic good looks. The RS-3 muffler features a straight baffle that leads to a turn-down machined aluminum end cap.

  • Oval-shaped muffler sleeve
  • Straight baffle for ample flow
  • Stainless steel headers and tail pipe
  • All required hardware and installation instructions included

Spec Details
Country of Origin USA
Header Construction 304-L Stainless Steel
Muffler End Cap Aluminum
Muffler Sleeve Varies (make selection above)

Vehicle Fitment

Fitment is guaranteed or your money back plus free return shipping. Don't waste time installing a product that doesn't fit. We worked hard ensuring that this product is an exact fit on the vehicles listed below.


  • CBR1100XX Blackbird 1997-2003


  • ZX600K Ninja ZX-6RR 2003
  • ZX600M Ninja ZX-6RR 2004
  • ZX636B Ninja ZX-6R 2003-2004


  • GSX1300R Hayabusa 1999-2007


  • YZF-R6 2003-2005
  • YZF-R6S 2006-2009

Customer Reviews

Questions & Answers

  • Does the computer need to be mapped after installing a full exhaust?

    By: Aaron

    Any time you change the way air gets into, or out of, the engine - you'll want to adjust fueling to suit. Sure, you can probably get away with putting the exhaust on and not making any changes to the engine map, but then you may not be getting the best possible engine performance and throttle response.

    Depending on what machine it is that you're riding, we do have a few options available to suit from Bazzaz Performance and Power Commander.

    By: Staff